The Emerald Cask

The Emerald Cask

whiskycocktail by Single Malt SnobIngredients: 45ml Whisky. I used the Classic Laddie from Bruichladdich 120ml Coffee (I used Nespresso Iced Coffee with Coconut flavor) (A teaspoon of coconut extract if…
The TroPrickly

The TroPrickly

whiskycocktail by Single Malt SnobIngredients (for a double portion): 6cl of a light freshwhisky (I used the Goalong Small Batch Single Malt ) 3 Prickly pears (Cactus fruit), I used…
The Maltberry

The Maltberry

whiskycocktail by Single malt SnobIngredients (for a double portion): 8cl of a light bourbon cask whisky (I used the Duo de Malt by Du Breuil) 10-12 strawberries, crowns taken off.…
Peated Colada

Peated Colada

whiskycocktail by Single Malt SnobIngredients: 4.5cl of a peated whisky, I used a 12yo Caol Ila 50 cl Sweetened Coconut cream 90 cl Pinappel juice Ice (about 1/3rd of the…