Yuza Spring in Japan

blog

by Single Malt Snob

A short review of the Yuza Spring in Japan

I always make a statement about my bottles being part of my selection, not my collection. I do this because I am not collecting for investing and selling.
I’m selecting to drink and taste.
However, once in a while, I buy a bottle that needs to wait.
So in a drawer I keep some “Save for later” bottles. Bottles that need a special occasion.
I have a bottle distilled in my birthyear in there, waiting for me to reach a certain, memorable age. Or the Nikka Gold&Gold Samurai edition with the aluminum head that is waiting for my son to turn 18. Or a couple of bottles distilled in 2005 that are waiting for a get together of a certain group of friends. And most recently added: A bottle of Yuza Spring in Japan. Waiting for my daughter to turn 18.
Luckily, when I ordered the bottle from my father in law who travelled to Japan, I ordered two. One to open now.

 I became a small fan of the Yuza distillery after trying their 2023 edition and loved the difference between nosing it and sipping it.

So when the opportunity arose and my father in law asked if he could bring me something, I jumped on [lees verder].